Sunday, January 8, 2017

Morcant's First Brewing Project

So for his first project, he decided to try his hand at a melomel made with lemonade and champagne yeast.  So this is  really somewhere between a true melomel and a modern Finnish Sima because of the sugar in the lemonade.  I am going to try to prove that its period to mix the two ingredients, but I am guessing it will take some time.

You can use any wine yeast for the process but we are bottling this in 22 ounce beer bottles, when we are done so aren't afraid of a bit of fizz.

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